Oat balls

This recipe is a Christmas recipe here in Denmark, that we love to eat our family. This recipe is my dads that I got to steel and make my own vegan version.

This is kinda like an unhealthy version of a raw cake ball, that is best served cold.

makes 60-70 balls

Ingredients

  • 500g rolled oats

     

  • 400g sugar

     

  • 200g vegan butter

     

  • 100g cacao powder

     

  • 100ml coffee
  • either almond or rum essence (around 1 tbsp)
  • sugar or shredded coconut for rolling the balls in

Directions

  1. Mix all the ingredients together by hand until you get a dough that you can roll into balls.
  2. Roll the dough into balls and roll them in sugar or shredded coconut.
  3. Chill them in the fridge.
  4. Enjoy

 

Leave a Comment

Din e-mailadresse vil ikke blive publiceret. Krævede felter er markeret med *

*